A new success arrives for Sada, who won the Sergio Vay Award. The award was created in 1993 as a prize for flexo quality and is now in its 28th edition. This is the most important award in the Brazilian flexographic industry and is named in memory of Professor Sérgio Vay, one of the founders of the flexographic association AB Flexo. In detail, Antonio Sada & figli spa received the award directly from the hands of the president of FTA Europe as first place. This recognition is confirmation of the high level achieved so far in our work and the ability to offer a qualitatively excellent product. The Sergio Vay award this year must fill the whole nation with pride, as the podium in the international category was marked by the tricolor; this demonstrates the level of excellence and quality that Italian companies have achieved in the field of flexographic printing also at an international level. The president of FTA Europe personally presented the prizes, not only to be able to congratulate the winning companies but also to affirm, once again, the effective collaboration between FTA Europe and the Associations of other continents, which also takes the form of mutual participation. at international competitions. The Sergio Vay award is one more opportunity to confirm our professionalism and the ability to be innovative in developing solutions for packaging and in the field of packaging printing and personalization, a recognition of the passion and dedication that we put every day in following all our customers.

What are the correct criteria when classifying foods? This question cannot be taken for granted, especially if we look at the open clash between Italy and the EU regarding the food nutrition label project. At the center of the discussion is the Nutriscore, the made in France nutrition label that is adopted by various European countries, with the aim of increasing consumer awareness of the foods consumed. What is the Nutriscore? When we buy a product and read the label, we find indicated nutritional values, calories per quantity of product and the daily requirement. We also find the ingredients and, in some cases, the indication of the origin of the raw materials. The Nutriscore is a labeling system that concerns food products, and is designed to simplify the identification of the nutritional values ​​of any packaged food. How does the Nutriscore work? The Nutriscore provides for the use of two value scales: one chromatic - from green to red - and the other divided according to the first 5 letters of the alphabet, from A to E. Considering these elements, a score derived from the evaluation of seven parameters is calculated. In detail, a high content of fruits and vegetables, fiber and protein makes the product have a higher score. The lowest scores are reserved for food products with a high content of energy, sugar, saturated fatty acids and sodium. What are the limits of Nutriscore according to Italy? Why does Italy dislike this system? In reality, our representatives in the European Parliament are opposed to this labeling system because, while pointing out the intrinsic qualities of the product, it does not take into account the daily needs. This would cause serious damage for those products, such as Parmigiano Reggiano, which would risk being placed on a lower ranking than a jar of packaged pasta with sauce. This system would create a dangerous mental association in the consumer, according to which products marked as red are not healthy, while those marked with green are absolutely healthy. What is the Italian solution to the problem? Italy supports the Nutrinform Battery system for food labeling. The latter is a system designed to provide citizens with true information, that is, based on the daily needs of the substance and banning demonizations on individual nutritional elements. If the Nutriscore is supported by various distribution chains and multinationals in the food sector, Italy is supported by the food industry as a whole. The sector is united precisely because a labeling system that alarms, but does not educate or inform, cannot represent a correct way of approaching the problem. Nutritional values ​​based on daily needs are the only parameter to keep in mind, in addition to making consumers aware of the correct dietary lifestyle and diets to follow. The Nutriscore, as it is structured, could instead compromise some cornerstones such as the Mediterranean diet, which for centuries has represented the food system recognized as one of the most balanced.

"Global Compact" of the United Nations is a project that unites several people towards a single purpose: the promotion of a sustainable global economy. Global Pact offers for the first time the possibility of addressing the critical aspects of globalization in a perspective of international collaboration, which becomes a single community and seeks to find a reconciliation between the interests of individuals and those of peoples and the environment. It was first proposed in 1999 at the World Economic Forum in Davos by former United Nations Secretary Kofi Annan. So, starting from July 2000, the Global Compact has come to life involving so far more than 18,000 companies from 160 countries around the world, giving life to a new reality of collaboration. The present commitment signed between the participating companies and the United Nations is to overcome the limits of globalization, transforming the latter into a process characterized by sustainability and cooperation. United Nations Sustainable Development Goals for 2030: the benefits for companies for a sustainable future Economic development does not stop. However, it is necessary to change the approach to the world of work. Small and large companies, which have the task of investing in innovation by developing partnerships, are called to make a contribution to this responsibility. All this must be done through the search for the development of sustainable solutions at 360 °. The advantages that would derive from a change of approach are many, including: Identify new business opportunities Strengthen relations with stakeholders Stabilize the markets, thanks to the promotion of transparent and non-corrupt financial systems Identify, manage and monitor risks What are the goals of building a global community centered on solidarity and sustainability? The golas in the 2030 Agenda are more ambitious than ever and require the commitment of the governments of individual nations, of companies, but also of civil society, to be able to implement economic and social change in a sustainable key. There are 17 objectives through which it is possible to renew the world in all its complexity, namely: SDG 1 - End all forms of poverty in the world SDG 2 - End hunger, achieve food security, improve nutrition and promote sustainable agriculture SDG 3 - Ensuring health and well-being for all and for all ages SDG 4 - Provide quality, equitable and inclusive education, and learning opportunities for all SDG 5 - Achieve gender equality and empower all women and girls SDG 6 - Ensure the availability and sustainable management of water and sanitation facilities for all SDG 7 - Ensure access to affordable, reliable, sustainable and modern energy systems for all SDG 8 - Encourage lasting, inclusive and sustainable economic growth, full and productive employment and decent work for all SDG 9 - Building a resilient infrastructure and promoting innovation and fair, responsible and sustainable industrialization SDG 10 - Reduce inequality within and between nations SDG 11 - Making cities and human settlements inclusive, safe, long-lasting and sustainable SDG 12 - Ensuring sustainable production and consumption models SDG 13 - Promote actions, at all levels, to combat climate change SDG 14 - Conserve and sustainably use the oceans, seas and marine resources for sustainable development SDG 15 - Protect, restore and promote sustainable use of the terrestrial ecosystem SDG 16 - Peace, justice and strong institutions SDG 17 - Strengthen the means of implementation and renew the global partnership for sustainable development The commitment of each individual is fundamental, but it is even more necessary that every business reality and every governing body work in synergy. Being able to achieve all 17 goals means implementing a real revolution that can change the destiny of man and the environment. As a company specializing in the production of cardboard packaging, Sada Group has adopted the principles of the circular and sustainable economy by adhering to the objectives of the Sustainable Development Goals.

Sada Group supports and helps people in this moment of crisis, actively participating in “SOS Famiglie” fundrising organized by Pontecagnano Faiano Municipality. Commendable initiative that will provide assistance and commodities to hundred families in a hard place. Food purchased by the Municipality thanks to fundraising

Farsightedness, business risk, spirit of sacrifice, constant focus for investments, strength and tenacity and continuous improvement, fully testimony the registration of Antonio Sada & figli in the Unioncamere Register of Italian Historic Companies. The Sada Group today can document a 109-year history of business.

[:en] From 19 to 27 July at the 49th edition of the Giffoni Film Festival, over 90 children between the ages of 16 and 34, participate in the Eco Masterclass: an awareness-raising, training and information platform for the present generations on environmental issues. The students have the opportunity to meet and get to know specialized people, experts in the green economy, testimonials of the green world, case histories of companies or organizations particularly involved in the development and spread of good practices. The Sada Group on July 22nd at the Sala Verde of the Multimedial Valley of Giffoni Film Festival, together with COMIECO, was the testimonial of good business practices in the area, with a view to sustainability and recycling. It explained to the children what packaging is, what it is used for, how it is made and how important the paper resource is. The writer and journalist Luca Pagliari, presents the Masterclass Eco. He is the author and presenter of services and programs on Rai and La7 networks, for years particularly sensitive to green issues and the virtuous cycle of waste. The program of activities is divided into three distinct phases: Information, Training and Awareness.

On the 22nd of May 2019 in Istanbul, Antonio Sada & figli (Corrugated Division) got the gold medal together with Z Due, a cliché supplier, for the best flexo print quality at the Global Flexo Innovation Awards. This is an international competition which rewards who, in the printing field, have succeeded in facilitating the printers’ work in production, obtaining savings in terms of costs and start-up times that Kodak technology, together with over forty years of experience and know-how of Z Due, it could get. The experts of the jury with transversal skills have awarded three works of La Molisana with the gold medal as the work has combined 3 elements:- excellent print quality on corrugated cardboard similar to offset;- efficient print production workflow thanks to the NX plate capable of achieving a better ink transfer reducing start-up times and printing colors;- commitment to the environment because thanks to the polymers used, it was possible to reduce the consumption of raw materials and energy for production times.The staff of Antonio Sada & figli thanks Z Due for participating at this contest and all the staff involved to win this prestigious award.

On the March 21st in Rome, on the occasion of the conference organized by Comieco: "Sustainability and Innovation. Paper and cardboard packaging, an Italian excellence, a value for Europe ", 1DERBOX® won the third prize at Bando Invenzioni Comieco Factory competition. This competition organized by Comieco aims to encourage and spread a culture of environmental sustainability among companies and to enhance all the voluntary actions that companies put in place for the development of environmentally friendly paper and cardboard patented packaging. 1DERBOX® was chosen as one of the best innovations developed in the design of eco-sustainable cellulose packaging. It stood out for the optimization of logistics and savings in terms of CO2, the design which protects the freshness of the product by reducing waste and the reduction of raw material compared to traditional trays Ph. Donato Passiatore