Antonio Sada & figli on the podium at Best in Flexo 2018

Antonio Sada & figli and Sada Packaging are the companies awarded by Conai for the 2018 Prevention Bando Conai competition.This award recognizes the companies operating in the development of the most innovative and environmentally sustainable packaging solutions put on the market in the two-year period 2016-2017. There are 36 cases awarded, including 7 special prizes among the 104 admitted cases out of 161 presented. These are the numbers of a tender that has turned the spotlight on the environmental sustainability of the packaging made, which is summarized by the following key points: reuse, facilitation of recycling, savings of raw materials, use of materials from recycling, optimization of logistics, simplification of the packaging system and optimization of production processes.Specifically, Antonio Sada & figli wins the section “Savings on raw materials, Optimization of production processes, Optimization of logistics” which corresponds to the objectives achieved through an obviously sustainable production and Sada Packaging with its working methods, reaches the goal that explicit in the “Optimization of production processes”.“We really believe in this award. For us, prevention is a fundamental tool for limiting the environmental impact of packaging waste. This competition is a valuable tool to reward our daily approach to work with a view to continuous improvement of our products and our processes “. These is what the Sada group’s Management said, which underlines the commitment of a Group with over 100 years of history, which strives daily on innovation and sustainability. The Conai communication campaign about this award and its winners will be visible on numerous national newspapers such as Il Sole 24 Ore, La Repubblica and Il Corriere Winners

[:en] Antonio Sada & figli, the historical company of Sada Group, presented its first Sustainability Report 2017 in December 2018. This is a work in which investors strongly believe, a path marked by ambitious objectives and promises. The company commits itself to halve its impact within 2030. In this Report the product is the result of a policy focused on people, on environment and on community. Sustainability is the common denominator and strategic factor for the development of the Group's future activities. The idea of implementing the sustainability report starts from the desire to make known the history and values ??of the Group, the impacts and the relevant aspects, to communicate in a transparent way the commitment, projects and results of policies for sustainable development, create value for the company and its stakeholders and adapt, voluntarily, to the main non-financial reporting standards. These are the key points of a reality that makes environmental and social sustainability its strong point: promoting employee well-being, improving health and safety, promoting a responsible supply chain, reducing environmental impacts and water and energy consumption, increase customer satisfaction, promote social and economic development of the community. It is a great commitment to which all Employees are called to respond, collaborating ever more closely with each other, with suppliers, customers and the whole community. All together united to create a more responsible and sustainable packaging. Download the sustainability report

On the March 21st in Rome, on the occasion of the conference organized by Comieco: "Sustainability and Innovation. Paper and cardboard packaging, an Italian excellence, a value for Europe ", 1DERBOX® won the third prize at Bando Invenzioni Comieco Factory competition. This competition organized by Comieco aims to encourage and spread a culture of environmental sustainability among companies and to enhance all the voluntary actions that companies put in place for the development of environmentally friendly paper and cardboard patented packaging. 1DERBOX® was chosen as one of the best innovations developed in the design of eco-sustainable cellulose packaging. It stood out for the optimization of logistics and savings in terms of CO2, the design which protects the freshness of the product by reducing waste and the reduction of raw material compared to traditional trays Ph. Donato Passiatore